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_aDelgado, Jorge A. _916732 |
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| 245 | _aCrop residue is a key for sustainig maximum food production and for conservation of our biosphere | ||
| 599 | _aVol.65, núm.5 (sep-cto, 2010) | ||
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_tJournal of Soil and Water Conservation _dEstados Unidos de América : Soil and Water Conservation Society _x0022-4561 _cAgronomía _g2010 ( Vol.65, num. 5) |
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