Aquaculture: Farming Aquatic Animals and Plants /
John S. Lucas, Paul C. Southgate, Craig S. Tucker
- Tercera edición
- United States Wiley-Blackwell 2019
- 642 páginas Tapa dura, 22 x 28 cm.
- Peces .
Incluye: Tabla de contenido, graficas, fotografías e ilustraciones a color
1. Introduction, -- 2. Principles of Aquaculture, -- 3. Aquaculture Systems Design, -- 4. Water Quality, -- 5. Resource Use and the Environment, -- 6. Reproduction, Life Cycles and Growth, -- 7. Genetics, -- 8. Nutrition and Feeds, -- 9. Hatchery and Larval Foods, -- 10. Disease Principles, -- 11. Pathogens and Parasites, -- 12. Prevention of Disease by Vaccination, -- 13. Post‐harvest Technology and Processing, -- 14. Economics, -- 15. Seaweed and Microalgae, -- 16. Carps, -- 17. Salmonids, -- Tilapias, -- 18. Catfishes, -- 19. Marine Finfish Aquaculture, -- 20. Soft‐shelled Turtles
978-1-119-23086-1
ALIMENTACIÓN DE PECES CRÍA DE PECES--PISCICULTURA CULTIVO DE PECES